Malt Shoppe Pie

Kathleen Dineen Kelly and Kate Kelly Hodsdon

  • 1 chocolate flavored prepared crust
  • 1 pint vanilla ice cream, softened
  • 1 8oz cool whip
  • 8oz whoppers malted milk balls candy, crushed

Combine ice cream & whipped topping. Add one cup crushed candy and pour into pie shell. Top with remaining candy. Freeze.

Print Friendly, PDF & Email
No Comments

Leave a reply

Post your comment
Enter your name
Your e-mail address

This site uses Akismet to reduce spam. Learn how your comment data is processed.