Gnocchi alla Romana
I receive a daily email from La Cucina Italiana - in Italian. There are usually one or two ideas that look promising - and I do have to admit that Google…
Parmesan Fried Eggs
Do you ever see a recipe and decide that you have to cook it right this very minute?!? That's pretty much how I felt when I saw a recipe for a salad with a…
Asparagus and Smoked Salmon Salad
We had some smoked salmon in the 'fridge - hot smoked with pepper. Victor looked at it and said we needed some asparagus - he had an idea and wanted to make a…
The End of Week Forty-Eight
We have about a dozen more sessions before we call this to an end. Part of me can't wait. Okay, almost all of me can't wait. Yet, there's a little niggling…
Crab and Shrimp Frittatas
Dinner Monday night was Crab and Shrimp Louie - dungeness crab and bay shrimp piled high on top of iceberg lettuce with a homemade Louie Dressing. In typical…
