I was looking for a quick dessert and just happened to have some grapes in the ‘fridge. Next thing I knew, there was a clafoutis in the oven! Clafoutis is a French dessert that is traditionally made with cherries with the pits – along with milk tha...
In keeping with our mini-dessert theme, Victor headed into the kitchen and made a mini Peach Upside Down Cake – and it is outrageously good! It’s one of those things that is so basic in concept and so over the top in flavor. One simple perfectly-...
We have dessert every night. Yep. Every night. 7pm. The Jeopardy theme song starts playing, Blanche ...
The problem with making desserts around here is there’s only two of us eating them. There come...
Strawberry season! My favorite time of year – besides Peach season, Blackberry season, Waterme...
It doesn’t get much better than having dear friends over for the weekend – especially wh...
It’s Saturday Night. We need a new dessert! Dessert is a nightly adventure at our house. 7pm. ...
If the only thing that happened in 2017 was political, I’d simply kill myself and get it over ...
You know me… any excuse for a party. And any excuse for making a wicked dessert. This particul...
The Queen of Hearts she made some tarts All on a summer’s day. The Knave of Hearts he stole the ...
My original plan this weekend was to make a Bourbon Barrel Cake. I have to admit, that for a store-b...
I just made 20 cakes for work, tomorrow. Folks who know me know that I very rarely talk about my wor...
We caught an episode of Cooks Country on PBS a couple of weeks ago. It’s a variation of Americ...
