This dressing is delicious brushed on fresh, sliced tomatoes or brushed on grilled vegetables, especially eggplant, red onions, and peppers.

(8-1 ½ oz servings)

• 4 Tbsp. apple juice concentrate, thawed
• 2/3 cup apple cider vinegar
• 2/3 cup balsamic vinegar
• 1 Tbsp. minced fresh garlic
• 2 tsp. salt
• 1 ½ tsp black pepper
• 3 Tbsp. fresh chopped mint (or 1 ½ Tbsp. dried)
• 3 Tbsp. white sugar

Whisk or blend all together. Be sure sugar is dissolved before using.

Per Serving: Calories: 28 Protein: 0gm Fat: 0gm

Carbohydrates: 8gm Sodium: 383mg