This is my lowfat, very fresh tasting version of a classic Waldorf salad. (12-4oz servings)

  • 1lb. red apples, sliced thin, tossed in dressing
  • 1 ½ cups sliced celery, cut in thin half moons
  • 2 cups sliced cucumbers, sliced in thin half moons
  • 3/4 cup raisins
  • 1 ¼ cups Tangy Apple Dressing (in dressing section)
  • 1 cup chopped parsley

Be sure to toss apples in a little dressing as soon as they are cut to keep from discoloring. Toss all together and chill well. Toss again before serving.

Per Serving: Calories: 97 Protein: 1gm Fat: 0gm

Carbohydrates: 25gm Sodium: 196mg