Lori Smith

  • 2 sticks butter
  • 1/3 C powdered sugar
  • 3/4 C cornstarch
  • 1 C flour
  • 1/2 tsp salt

Cream butter and sugar. Add dry ingredients. Roll into balls and place on ungreased cookie sheet. Cookies are very fragile! Bake at 350 degrees for 15 – 20 minutes.

Icing:

  • 1 stick butter – melted
  • 1 C powdered sugar
  • 1 tsp vanilla
  • milk to thin to spreading consistency

They are bite-sized, so you’ll eat about a dozen before you know it … so buy bigger pants ahead of time.