Sometimes, there’s just nothing better than a burger.  Tonight was one of those times!

I actually started out thinking of doing something vaguely Mexican…  But the weather was just too nice not to grill a burger.  Onions, pickle, tomato, sprouts, ketchup, mustard (Dijon), mayonnaise, and asiago cheese on whole wheat buns.

The potato (large, singular) was waffle-cut on the mandoline, drizzled with olive oil, and put into a 450° oven.

Maybe Mexican tomorrow…..

And Victor made cake.  I made frosting.

Lemon Almond Cake with Lemon Amaretto frosting.

Life is good.