Sometimes, there’s just nothing better than a burger. Tonight was one of those times!
I actually started out thinking of doing something vaguely Mexican… But the weather was just too nice not to grill a burger. Onions, pickle, tomato, sprouts, ketchup, mustard (Dijon), mayonnaise, and asiago cheese on whole wheat buns.
The potato (large, singular) was waffle-cut on the mandoline, drizzled with olive oil, and put into a 450° oven.
Maybe Mexican tomorrow…..
And Victor made cake. I made frosting.
Lemon Almond Cake with Lemon Amaretto frosting.
Life is good.