Apple Crisp

Amanda and Melissa are out picking apples today and then making homemade apple pies.  I’m taking the easy lazy-man way out and bought a few apples at the store and made an apple crisp.

I browned the peeled and sliced apples in a skillet with butter, added sugar, then a bit of Dekuyper Sour Apple Pucker (someone made Apple-tini’s at the last family gathering…)  And cinnamon, allspice, and cloves.  I thickened it all with a bit of cornstarch.

The topping is flour, oatmeal, brown sugar and butter, with more cinnamon, allspice, and cloves.

Into a 425° oven for about 30 minutes.

Yum.