Sweet Chili Soup

  • 1 qt Chicken Broth
  • 1/2 bottle Sweet Chili Sauce
  • 1/2 cup Soyaki
  • 1 pkg Chicken Shu Mai or Gyoza
  • Shredded Scallions

Heat together chicken broth, Sweet Chili Sauce, and Soyaki. Add Shu Mai or Gyoza and cook until heated through.

Garnish with shredded scallions.