• 1/4 lb Butter at room temperature (or soften in microwave on LOW power)
• 1 cup Crumbled Blue Cheese

Mix together until well blended. Best served at room temperature.

Blue Cheese Butter is GREAT on Rice or Pasta!

It can be used as a spread for toast or crackers.

It’s excellent spread on a baguette and placed under a broiler for a few minutes.

Try it on a broiled steak in place of a maitre ‘d butter.

While any butter will work, we prefer unsalted Kerrygold Butter.