• 1 package Taquitos
• 1 bottle Enchilada Sauce
• 2 cups Mexican Blend Cheese, divided
• 1/2 can Sliced Black Olives
• 3 Green Onions, white and green parts, sliced
• 1/2 can Diced Green Chiles

Preheat oven to 425°F. While oven is heating, place taquitos in a 7×10 baking dish and pour over entire bottle of enchilada sauce. Top with 1 1/2 cups cheese.

Sprinkle with Green Onions, Olives and Chilies. Place in oven and bake for 20 to 25 minutes or until internal temperature reaches 165°F. Remove from oven and sprinkle with Mexican Cheese Blend. Allow to cool for 2 or 3 minutes before serving.