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Burgers ‘n’ Peppers

Sometimes the simplest things are the best.

Fresh peppers and onions, a burger on the grill… buttery fried potatoes… Dinner is served.

I picked up a 3-pack of red, yellow, and orange peppers and immediately thought of cooking them up with an onion and topping a burger with them. When I called home at lunch, Victor said he had taken a pack of burger out of the freezer but didn’t have any ideas for it. I told him I did!

Totally meant to be.


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