I was really in the mood for cookies, tonight.
I suppose I’m always in the mood for cookies – which is why I make them and don’t buy them. We try to keep the instant gratification foods to a minimum around the house. If we want a treat, we have to make it. It’s not like either of us can’t have a batch of cookies out of the oven in 20 minutes or less, but it’s still more effort than going to the cupboard and getting down the box. Treats take a modicum of planning.
My first thought was a basic chocolate chip – I can make those in my sleep – but as I was starting to pull ingredients together, I remembered a double chocolate cookie that starts off with a pound of melted chocolate. And I just happened to have a pound of chocolate waiting to be melted!
The joys of a well-stocked larder…
All I needed to do was find the recipe – which I did in a matter of minutes.
I’m glad I found the recipe. These are some fine cookies! Much more cake-like and really really chocolaty. They’re light, fudgy, and and intense – all at the same time! I ate four of them – and then went back for one more!
As with all things, the better the ingredients, the better the end result. I used a really good 72% dark chocolate. I wouldn’t waste my time melting chocolate chips…
These would handle crushed peppermint candy really well. I may have to think about making a batch at Christmas…
Double Chocolate Cookies
- 1 1/4 cups all-purpose flour
- 2 tbsp cocoa powder
- 1 tsp baking powder
- 1/2 tsp salt
- 1 pound good-quality dark chocolate
- 1 stick butter
- 1/2 cup sugar
- 3 large eggs
Preheat oven to 350°.
Line cookie sheets with parchmant paper.
Mix together flour, cocoa, baking powder, and salt.
Coarsely chop chocolate. Melt together 3/4 of the chocolate and 1 cube of butter in medium bowl – in double boiler or microwave. Stir in sugar.
Stir in eggs 1 at a time and then add flour mixture until just combined.
Chill dough about 20 minutes.
Use a 1 tbsp scoop and dish out cookies about 1″ apart. Bake in middle of oven about 8 minutes.
Cool cookies on sheet pan about 5 minutes and then place on rack to cook completely. Makes about 42 cookies.
Yeah… I definitely see more of these in our future…
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I definitely see me coming to your door and knocking and begging for some!!