The calendar is saying Spring, but the weather is saying winter.  Dayum, it’s cold outside!

I did my weekly shopping for decent weather – salads.  I’m thinking I’d rather have stew.  But I have all of these salad ingredients to use up.  So it’s damn, the temperature – we’re having salads!

The salads were basic mixed greens, grilled beef, tomatoes, broccoli, yellow squash, mushrooms, raspberries, and egg salad.  The highlight, was Victor’s Tomato Vinaigrette!

It was olive oil, balsamic vinegar, tomato paste, anchovy paste, Greek oregano, minced garlic, salt and pepper.


A couple of slices of raisin walnut bread with last night’s tomato butter, and it was a salad to remember!