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Taquito-Lada Casserole

  • 1 package Taquitos
  • 1 bottle Enchilada Sauce
  • 2 cups Mexican Blend Cheese, divided
  • 1/2 can Sliced Black Olives
  • 3 Green Onions, white and green parts, sliced
  • 1/2 can Diced Green Chiles

Preheat oven to 425°F. While oven is heating, place taquitos in a 7×10 baking dish and pour over entire bottle of enchilada sauce. Top with 1 1/2 cups cheese.

Sprinkle with Green Onions, Olives and Chilies. Place in oven and bake for 20 to 25 minutes or until internal temperature reaches 165°F. Remove from oven and sprinkle with Mexican Cheese Blend. Allow to cool for 2 or 3 minutes before serving.