- 1 package Taquitos
- 1 bottle Enchilada Sauce
- 2 cups Mexican Blend Cheese, divided
- 1/2 can Sliced Black Olives
- 3 Green Onions, white and green parts, sliced
- 1/2 can Diced Green Chiles
Preheat oven to 425°F. While oven is heating, place taquitos in a 7×10 baking dish and pour over entire bottle of enchilada sauce. Top with 1 1/2 cups cheese.
Sprinkle with Green Onions, Olives and Chilies. Place in oven and bake for 20 to 25 minutes or until internal temperature reaches 165°F. Remove from oven and sprinkle with Mexican Cheese Blend. Allow to cool for 2 or 3 minutes before serving.