• 2 eggs
• 3/4 cup packed brown sugar
• 1/2 cup flour
• 1/4 tsp baking soda
• 1/4 tsp salt
• 1 tsp vanilla
• 1 cup shredded coconut
• 1/2 cup chocolate chip pieces

Beat eggs and sugar until smooth. Beat in flour, salt, soda, vanilla, and coconut.

Pour into greased 8×8 pan. Sprinkle with chocolate pieces.

Bake in a preheated 350°F oven for 25 minutes. Cool completely in pan.

Cut into 18 bars.