• 1/2 cup white flour
• 1/2 cup corn flour
• 1 tsp baking powder
• 1/2 tsp salt
• 1 tsp turmeric
• 1/2 tsp garlic powder
• 1/2 tsp pepper
• 3/4 cup fresh corn kernels
• 2 tbsp melted butter
• water to make a stiff batter

Mix all dry ingredients with the corn. Drizzle in the butter then add enough water to make a stiff batter.

Fry in s small amount of oil until crispy on one side, flip, and continue cooking until crisp.