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Sweet and Spicy Soup

Oh yum! We just got in a new product at work – Sweet Chili Sauce.  It’s a di...

Cheeseburger In Paradise

Victor wassupposed to fly out to Dallas this afternoon.  I usually eat like a slob when ...

I’m Cooking! Really!!

I’m cooking…  just not writing much about it right now.  I’m a bit bu...

Glenhardie Dinner Club

A regular customer of ours, John Mc Allistar, belongs to the Glenhardie Dinner Club.  It...

Moore’s Marinades

I’ve been visiting an online forum based in South Carolina.  I’ve never real...

Chipotle Chicken Sandwiches

I was in the mood for a sandwich tonight. Last week I picked up about a dozen chicken bre...

Self-Rising Flour

I’ve gone all my life without using self-rising flour.  Until today, that is…...

Family Fun

It started with an innocent phone conversation… Who wants to get together after Chr...

Cook Books Galore

We donated several hundred cookbooks to our local library book sale last year.   The boo...

Crab Fritters

Mike’s done it, again!  He has the uncanny knack of knowing just when I’m bra...

Christmas Stollen

It’s not often that I totally and completely screw something up – but when I d...

Turkey Croquettes

Here’s another recipe from Mike!  Bein’ that I still have some leftover turke...

Gino Delivers

We had to cut the cookie baking a bit short because of weather, but what we lacked in qua...

Pfeffernusse and Nutmeg Logs

Oh the weather outside is frightful, but the kitchen smells so delightful! Really delightf...