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Pork Tenderloin and Lentils

    Over the winter I had stocked up on lentils and rice. I bought several pounds of black...

Chicken Marsala and Potato Pancakes

  Leftover smashed potatoes are a good thing. Especially when Victor has a plan… His pla...

Panini and Potatoes

Last night I roasted a chicken in honor of Julia Child’s 100th Birthday, tomorrow.  I’...

BBQ Ribs

♫ Summertime, and the livin’ is easy… ♫ Finally a decent-weather day.  Low 80s and...

Farro Fawcett

Okay.  I admit it.  It’s a cheap play on words.  But as gay as I am, even I remember that ...

Tortellini with Raw Asparagus Pesto

This was a surprise treat.  Raw Asparagus Pesto.  Who woulda thunk?!? The latest issue of Fine Co...

Rice Cakes and Lamb Chops

The lamb chops were a given for dinner tonight.  i had picked them up Monday and actually planned ...

Twice-Baked Sweet Potatoes

Grilled steaks are good.  Broccoli rabe is good. Twice-baked sweet potatoes are outstanding! The s...

Fancy Baked Potatoes

I was perusing the latest issue of Cooking Light magazine the other day and saw several recipes wit...

Macaroni Salad

While I was working, today, Victor was home cooking.   It’s a great Saturday Tradition! Tod...

Fresh Peach Salad

Tonight’s dinner has been brought to you by another box of peaches. I’ve been on a peac...

Boursin Mashed Potatoes

Tonight’s dinner was all about the mashed potatoes.  Boursin Mashed Potatoes. Boursin is a s...

Turkey Soup

Lobster one day, soup the next.  It’s just the way of things around here. But hi-brow or low...

New Year’s Eve 2011

2011.  It’s hard to grasp. I remember as a little kid figuring how old I was going to be in ...