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Chicken and Grits – with a loaf of bread, to boot

Yes, we’re still eating. Granted, I haven’t had much of an appetite since Wednesday morn...

Fresh from the Garden

The farmers in the dell are at it, again! Today’s haul is some squash – an accidental pu...

Chicken with Shaved Cantaloupe

This is a bit of a spin on a Bon Appetit recipe from the latest issue. Their recipe was for pork cut...

Yellow Dinner and a New Camera Lens

Victor got his new camera lens, today. I have to say it is pretty cool. So while he was out and abou...

Corn Flake Chicken

I brought home a bottle of ranch dressing the other day. Yes, it’s true. I bought a bottle of ...

Baked Crêpes Cacciatore with Parmesan Cream Sauce

I tend to toss cooking magazines, nowadays… I have subscribed to, read, saved, and otherwise ...

Tomatoes

We have not had a bumper-crop of tomatoes, this year. I had visions of canning tomatoes, Victor mak...

Chicken in Puff Pastry

I had chicken cutlets, I had bacon, I had puff pastry. I had dinner! This was seriously a clean-out...

New Year’s Eve 2015

While Victor and I were eating dinner tonight, we realized we were on our third official New Year&#...

Rice Cakes and Creamed Chicken

I was doing a bit of blog-maintenance, today, and came across a rice cake I made last year. It sound...

Chicken and Sweets

Victor made a totally awesome hash for dinner last night – complete with perfectly-runny eggs...

Chicken and Spinach Pesto

  Tomorrow is the first day of Spring. It is pouring rain outside, but it may be sunny and get...

Roast Chicken and Chicken Pot Pie

A roast chicken is the meal that keeps on giving. I love that the day after there is always another ...

Chicken Pot Pie

  Baby, it’s cold outside. Around here, that means it’s time for something hot and...