Phoebe Wilson Dineen

• 1 lb. lean ground beef
• 1 C crushed corn chips
• 2 tbsp chopped green chilies
• 1 egg, slightly beaten
• 3/4 tsp chili powder
• 1-7 oz. jar pimento stuffed olives
• 1 small jar taco sauce (to dip meat balls in, if desired)

Combine ground beef, chips, chilies, egg, and chili powder in large bowl. Mix as for a meat loaf. Take a small amount of mixture and shape it around an olive. Repeat until all the meat is used. Bake at 350 until meat is brown.