Joe Poston

  • 2 jars Peach salsa
  • 2 cans White Kidney Beans, drained
  • 1 1/2 pkgs pre-cooked Salmon
  • 1 Mango, sliced ito small pieces
  • Chili powder until it is as hot as u like it

Combine ingrediets in a crock pot set on low.  Wait.  (About 6-7 hours.)  Not my recipe, but I’m sue you could let it simmer on a stovetop, too.

I was impressed.