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Mayonnaise

Possibly one of the easiest condiments to make, providing you have a blender. You can make it by hand, but your arm will get tired. 1 large egg yolk 1 1/2 tsp lemon juice 1 tsp white wine vinegar 1/4 tsp Dijon mustard 1/2 tsp salt 3/4 cup neutral oil Combine...

Linda’s Chicken Liver Pate

Linda Heston Kremstein 4 sticks butter 2 lbs chicken livers 2 med onions, chopped 2-4 cloves garlic 1 tsp thyme 1 tsp marjoram 1 1/2 tsp tarragon 1 tbsp fresh parsley salt and pepper to taste 3 – or more – tsp cognac Melt 1 stick of butter. Add ...

Cranberry Tangerine Bread

 Tim Dineen A take on a basic Cranberry Orange bread. 4 cups all-purpose flour 2 cups sugar 2 tea...

Pie Crust

Pie Dough for a double crust: 2 cups flour 1/3 cup cake flour 1/2 lb butter, frozen pinch salt 2 ...

Apricot Quinoa Cereal

1 1/2 cups water 1 cup quinoa, washed and drained 1 cup apricot nectar 1 cup chopped dried apricots...

Arangini (Rice Balls)

Pauline Nittoli Villa Pauline’s notes:  This is an old family recipe direct from Sicily. When...

Asian Peach Salsa

12 Peaches, diced 1/2 Red Onion, diced 2 tsp Sambal Oleck (Chili Paste) 2 Tbsp Soy Sauce 2 Tbsp Ri...

Appetizers, Condiments, and Other Good Stuff

Appetizers, Condiments, and Other Good Stuff Apricot Quinoa Cereal Arangini (Rice Balls) A...

Family and Friends

Family and Friends Recipe Collection This is a collection of recipes from family and frien...