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New England Clam Chowder

Heavy fog, rain, ice, and blazing sun. I had originally planned to make a stuffed chicken breast tonight, but the weather screamed soup, so… time to break out the clam base! It’s such a pleasure to have a well-stocked larder. I had all the ingredie...

A Proper Cuppa

I’ve never been a huge tea drinker. Oh, back in the ’70’s I did my share of herbal teas and gallons of Constant Comment. But, it was living in Tahoe and smoking lots of pot, too. It was what was expected. And for a while in the 1980̵...

SoupBase.com

Okay, I admit it. I’m a food junkie. An ingredient junkie. I just can’t seem to get ...

It’s not like I haven’t been cooking lately…

… it’s just that I’ve been really busy updating our Totally Joyous Recipes site. ...

A Simple Sandwich

Ah… lunchtime. My favorite meal after Breakfast, Dinner, and Snacks! It’s fun being ho...

We Always Eat Well On Wednesday

We always eat well on Wednesday. Wednesday is shopping day, Wednesday is “I’m off work...

To There and Back Again…

It was another quick trip. (What an opening line. It sounds like “It was a dark and stormy ...